Scandinavian Design, 7.5 credits
Skandinavisk design, 7,5 hp
Course code: KV2026
School of Education, Humanities and Social Sciences
Level: First cycle
Select course syllabus
Finalized by: Forsknings- och utbildningsnämnden, 2024-09-16 and is valid for students admitted for spring semester 2025.
Main field of study with advanced study
First cycle, has only upper-secondary level entry requirements. (G1N)Entry requirements
General entry requirements (with the exemption of the requirement in Swedish) + English 6.
Placement in the Academic System
Single subject course.
Objectives
During the course, students are to develop an overall understanding of Scandinavian design from the second half of the 19th century up to the 2020s, with a focus on the industry of applied arts and industrial design. This includes understanding of the consequences of altered methods of production and materials. Students are to develop understanding about design as an expression of practical function and design as communication. In addition, students are to develop understanding of, and capacity to problematise, the writing of history about Scandinavian design, against the background of Scandinavian and international societal and cultural contexts. Through analysis of artefacts and images, students are to develop skill in using design objects and pictures of design as information sources and a starting point for analytical reasoning.
Following successful completion of the course the student should be able to:
Knowledge and understanding
- give a general account of design-related concepts and design trends in Scandinavia with regard to changes in production methods and materials from the second half of the 19th century up to the 2020s
- give a general account of design-related concepts and design trends in Scandinavia with regard to cultural and societal conditions from the second half of the 19th century up to the 2020s
Skills and ability
- use artefacts and images as information sources and a starting point for analytical reasoning around design trends, cultural and societal values
- broadly compare Scandinavian design with international trends
- analyse design artefacts in terms of practical function and communication
Judgement and approach
- generally reflect upon and problematise the writing of history about Scandinavian design as distinct from design in other countries
- generally reflect upon the manufacture and usage of Scandinavian design taking into consideration issues of sustainability and gender
Content
The course covers Scandinavian design from the 19th century’s reuse of older styles and nascent nationalism to the 20th century’s emphasis on the practical and functional, as well as the late 20th century departure from this. Concepts such as style, taste, more beautiful everyday goods and functionalism are covered, along with discussions around the aim and purpose of design. The consequences of altered methods of production and materials are also covered. Individual designers are discussed, and their design are analysed as examples of design trends. Further, the writing of history about Scandinavian design is discussed and problematised. This is done against the backdrop of Scandinavian and international societal and cultural contexts. As part of this, the globalisation of the 21st century and increasing awareness of environmental issues, sustainability and gender are examined. Through studies of various types of literature and source texts, focus is placed on important events, ideas and values about Scandinavian design.
Language of Instruction
Teaching Formats
Teaching is conducted via the University’s digital learning platform with recorded lectures, instruction materials, discussion exercises and virtual excursions in which teachers and students participate.
Grading scale
Examination formats
The course is examined through three short individual assignments in the form of digital tests about design-related concepts and design trends as well as about design artefacts and images of design as an information source. The course concludes with an individual written take-home examination. The grade for the whole course is determined by the grade obtained on the take-home exam, provided that the other examination components are passed.
2401: Test I, 1 credits
Two-grade scale (UG): Fail (U), Pass (G)
2402: Test II, 1 credits
Two-grade scale (UG): Fail (U), Pass (G)
2403: Test III, 1 credits
Two-grade scale (UG): Fail (U), Pass (G)
2404: Take-home Examination, 4.5 credits
Six-grade scale, letters (FA): Insufficient (F), Sufficient (E), Satisfactory (D), Good (C), Very Good (B), Excellent (A)
Exceptions from the specified examination format
If there are special reasons, the examiner may make exceptions from the specified examination format and allow a student to be examined in another way. Special reasons can e.g. be study support for students with disabilities.
Course evaluation
Course evaluation is part of the course. This evaluation offers guidance in the future development and planning of the course. Course evaluation is documented and made available to the students.
Course literature and other materials
Literature list 2025-01-20 – Until further notice
Creagh, Lucy & Kåberg, Helena & Miller Lane, Barbara (eds). Modern Swedish Design: Three Founding Texts. The Museum of Modern Art. 2008
Fallan, Kjetil, Scandinavian Design. Alternative Histories. Bloomsbury Publishing. 2013. Ebook
Fallan, Kjetil & Zetterlund, Christina & Munch, Anders V. Nordic Design Cultures in Transformation, 1960–1980. Taylor Francis Ltd. 2022: The Open Access version of this book, available at www.taylorfrancis.com
Fiell, Charlotte & Fiell, Peter. Scandinavian Design. 40th edition (or previous editions). Taschen. 2024
Reference literature
Fiell, Charlotte & Fiell, Peter & Englund, Magnus. Modern Scandinavian Design. Laurence King Publishing. 2017.
Raizman, David. History of Modern Design Third Edition, Quercus Publishing. 2023
or
Raizman, David. History of Modern Design. Laurence King Publishing. 2010
Other learning materials:
Further materials in the form of articles, websites and recorded material may be added according to written instructions within the course.